Favorite Christmas Traditions Around the World

Christmas Traditions Around the World

Sweden

The Yule Goat has been a Swedish Christmas symbol dating back to ancient pagan festivals. However, in 1966, the tradition got a whole new life after someone came up with the idea to make a giant straw goat, now referred to as the Gävle Goat. The goat is more than 42 feet high, 23 feet wide, and weighs 3.6 tons. Each year, the massive goat is constructed in the same spot. Fans can even watch a livestream from the first Sunday of Advent until after the New Year when it's taken down.

Philippines

If you thought the United States went all out with Christmas decorations, you should see what the Philippines does. Every year, the city of San Fernando holds Ligligan Parul (or Giant Lantern Festival) featuring dazzling parols (lanterns) that symbolize the Star of Bethlehem. Each parol consists of thousands of spinning lights that illuminate the night sky. The festival has made San Fernando the "Christmas Capital of the Philippines."

Iceland

Similar to the 12 days of Christmas in the U.S., Iceland celebrates 13. Each night before Christmas, Icelandic children are visited by the 13 Yule Lads. After placing their shoes by the window, the little ones will head upstairs to bed. In the morning, they'll either have received candy (if they're good) or be greeted with shoes full of rotten potatoes if they're bad. 

Finland

On Christmas morning, Finish families traditionally eat a porridge made of rice and milk topped with cinnamon, milk, or butter. Whoever finds the almond placed inside one of the puddings "wins"—but some families cheat and hide a few almonds so the kids don't get upset. At the end of the day, it is customary to warm up in a sauna together.

Norway

In Norway, the Christmas season, called julebord, begins Dec. 3, filling up local bars and restaurants throughout the month. Families celebrate Little Christmas on Dec. 23; each have their own ritual for the day that may include decorating the tree, making a gingerbread house, and eating risengrynsgrøt (hot rice pudding).

Ireland

The Irish leave a tall red candle in a front window overnight, a welcoming symbol of warmth and shelter for the holiday season. Traditional Christmas fare in Ireland often includes homemade roast goose, vegetables, cranberries, and potatoes.

Barbados

A Christmas table in Barbados isn't complete without a baked ham decorated with pineapple and sorrel glazes, a rum cake, and Jug Jug, a dish inspired by the Scottish influence on the island combining pigeon peas, guinea corn flour, herbs, and salt meat.

Poland

On Christmas Eve in Poland, many families share oplatek (an unleavened religious wafer), each person breaking off a piece as they wish each other Merry Christmas. Dinner may not begin until the first star appears in the night sky and, traditionally, an extra setting is left at the table should someone show up uninvited.